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Find the latest Hospitality job openings:
head chef
Global Talent 2020 are proudly working with our nationwide restaurant client for their new, well-positioned venue in the heart of Glasgow, city of culture. Our client is recruiting for a Head Chef to lead and join their exciting, established kitchen operations at the site. This modern and progressive Asian street food brand have 45+ sites across the UK already. 95% of the food is freshly made on site and the excellent menu is prepped daily, with a variety of techniques used to bring the wonderful flavours of Vietnam to your guests. Experience in Asian food is not required but would be beneficial. The ideal candidate needs to be a hands-on leader who is extremely passionate about fresh produce along with the willingness to train and develop your team around you.
Role Type: Full-time
Package:
Salary £40k, Tronc of 6k and Bonus of 6k
Location:
Glasgow
Closing date: 14/05/2025
general manager
Global Talent 2020 are proudly working with our nationwide restaurant client for their new, well-positioned venue in Exeter, the heart of Devon. Our client is recruiting for a General Manager to lead and join their exciting established restaurant operations. This modern and progressive Asian street food brand have 45+ sites across the UK already and have a brilliant reputation for their authentic food and flavours. 95% of the food is freshly made on site and the excellent menu is prepped daily, with a variety of techniques used to bring the wonderful flavours of Vietnam to your guests. Experience in Asian restaurant is not required but would be beneficial. The ideal candidate needs to be a hands-on leader who is extremely passionate about delivering a great guest experience, along with the willingness to train and develop their team around them.
Role Type: Full-time
Package:
Salary £41k plus £7k Tronc, £8K Bonus and excellent company benefits
Location:
Exeter
Closing date: 08/05/2025
head chef
Global Talent 2020 are proudly working with our nationwide restaurant client for their new, well-positioned venue in the heart of Devon in Exeter. Our client is recruiting for a Head Chef to lead and join their exciting, established kitchen operations at the site. This modern and progressive Asian street food brand has 45+ sites across the UK already. 95% of the food is freshly made on site, and the excellent menu is prepped daily, with a variety of techniques used to bring the wonderful flavours of Vietnam to your guests. Experience in Asian food is not required, but would be beneficial. The ideal candidate needs to be a hands-on leader who is extremely passionate about fresh produce, along with the willingness to train and develop their team around them.
Role Type: Full-time
Package:
Salary £39k DOE/ plus -£7k Tronc/ plus £8k Bonus
Location:
Exeter
Closing date: 08/05/2025
operations support chef
Global Talent 2020 are proudly working with our rapidly growing Scottish Restaurant client who are looking for new Operations Support Chefs to come in at the Head Chef level across their well-positioned venues on the West side of the Scotland central belt. Our growing client is recruiting for Head Chef level candidates to lead and join their exciting area support Kitchens operations. You will also be helping to help with the pre-openings of new sites, with the implementation of the menus, training the team, with this award-winning brand.
Role Type: Full time
Package:
Salary £45k – plus tronc, plus Mileage, plus excellent company benefits.
Location:
Edinburgh (West Side of Scotland)
Closing date: 30/04/2025
operations support chef
Global Talent 2020 are proudly working with our rapidly growing Scottish Restaurant clients who are looking for new Operations Support Chefs to come in at the Head Chef level across their well-positioned venues on the East side of the Scotland central belt. Our growing client is recruiting for Head chef-level candidates to lead and join their exciting area support kitchen operations. You will also be helping with the pre-openings of new sites, with the implementation of the menus, and training the team, with this award-winning brand.
Role Type: Full time
Package:
Salary £45k – plus tronc, plus Mileage, plus excellent company benefits.
Location:
Edinburgh (East Side of Scotland)
Closing date: 30/04/2025
deputy manager
Global Talent 2020 are proudly working with one Edinburgh’s award winning, premier, Restaurant, Boutique Hotel, and Bar venue. They are looking for a passionate F&B orientated Deputy Manager for this beautifully positioned in the market, venue. The opportunity is located in a bustling, trendy area, in the city centre of Edinburgh. The role with our client will require the Deputy Manager to support the General Manager, Exec Head Chef, and Owners of the business in leading the large team of 50+ across the site. This diverse luxury-appointed food and drink-led property will require a Deputy Manager candidate with sound hands-on operational experience. You will need to be very customer-facing and lead by example. With an eye for detail, possess commercial nous, especially in a challenging marketplace.
Role Type: Full time
Package:
Salary £35k plus £6k Tonc and Quarterly Bonus.
Location:
Edinburgh
Closing date: 30/04/2025
sous chef
Global Talent 2020 are excited to be working with one of Edinburgh’s leading restaurant companies at their beautifully appointed venue in the heart of the city centre. This boutique group are looking for a passionate Sous Chef for their popular, quality-focused casual Two rosette dining restaurant operations. The Sous role is part of a small, dedicated Kitchen brigade, producing high-level, locally sourced, fresh, fine dining food menus across the main restaurant, and private dining areas of this beautifully positioned venue.
Role Type: Full time
Package:
Salary £33k to £34k plus + £6k to £8K Tronc.
Location:
Edinburgh
Closing date: 30/04/2025
assistant Restaurant manager
Global Talent 2020 are proudly working with one of Edinburgh’s premier upmarket Restaurant and Bar dining experiences at this well-presented high-street venue. Our client is looking for a new role of Assistant Restaurant Manager for this venue, to drive, nurture and support the Two Rosette F&B team and services across this busy, popular, and award-winning site. The Assistant Restaurant Manager will support the Restaurant Manager, across the luxury bar, private dining, and beautiful restaurant areas. With a dedicated team on hand to lead across the venue, the role is to ensure that the quality delivery of guest food and drink experiences are consistently maintained and delivered at all times.
Role Type: Full time
Package:
Salary £32k to £33k (DOE), plus £6k Tronc.
Location:
Edinburgh
Closing date: 30/04/2025
Sous chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their new, well-positioned venue in this fantastic all-year-round location in South Queensferry, recruiting for an ambitious Sous Chef to lead and join their exciting Kitchen operations. You will be helping to head up the pre-opening of the new site with the implementation of menus, coaching and mentoring teams, in this fast-growing successful award-winning business in tandem with the Head Chef.
Role Type: Full time
Package:
Salary £38k + £10k tronc, plus excellent company benefits.
Location:
South Queensferry
Closing date: 30/04/2025
Senior Sous chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and bar client for their new, well-positioned venue in this fantastic all-year-round location in Greenock, recruiting for an ambitious Senior Sous Chef to lead and join their exciting Kitchen operations. You will be helping to head up the pre-opening of the new site with the implementation of menus, coaching and mentoring teams, in this fast-growing successful award-winning business in tandem with the new Head Chef.
Role Type: Full time
Package:
Salary £36k -plus £7k tronc, plus excellent company benefits
Location:
Greenock
Closing date: 30/04/2025
head chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their brand new, well positioned venue in this fantastic all year-round location in Musselburgh, recruiting for an ambitious Head Chef to lead and join their exciting Kitchen operations. You will also be helping to head up pre-opening of the new site with implementation of menus, and teams, in this fast-growing successful award-winning business.
Role Type: Full time
Package:
Salary £45k -plus £8k tronc, plus Bonus, and excellent company benefits
Location:
Musselburgh
Closing date: 30/04/2025
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