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Find the latest Hospitality job openings:
HEAD chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their busy, established multi-site venue in South Queensferry in recruiting for an ambitious Head Chef. The Head Chef is to lead a large kitchen brigade and their casual dining Kitchen operations. You will also be helping to head up of a seasonal site with implementation of menus, and its teams, in this fast-growing award-winning business.
Role Type: Full-time
Package:
Salary £50k -plus tronc, plus excellent company benefits and Company Car.
Location:
South Queensferry
Closing date: 31/07/2025
general manager
Global Talent 2020 are proudly working with one Scotland’s award-winning, and fastest-growing restaurant and bar operators. They are looking for a driven F&B orientated restaurant and bar General Manager to join their expanding company, in a period of sustained growth. This boutique venue in Prestwick has great appeal with its seaside location and loyal customer base. Great all-year-round trade opportunities at this popular site.
Role Type: Full-time
Package:
Salary £45k plus £6k Tronc, Bonus and excellent company benefits.
Location:
Prestwick
Closing date: 31/07/2025
general manager
Global Talent 2020 are proudly working with our nationwide restaurant client for their new, well-positioned venue in the heart of Edinburgh. Our client is recruiting for a General Manager to lead and join their exciting established restaurant operations. This modern and progressive Asian street food brand has 45+ sites across the UK already and has a brilliant reputation for their authentic food and flavours. 95% of the food is freshly made on site, and the excellent menu is prepped daily, with a variety of techniques used to bring the wonderful flavours of Vietnam to your guests. Experience in an Asian restaurant is not required but would be beneficial.
Role Type: Full-time
Package:
Salary £40k plus £7k Tronc, £8K Bonus and excellent company benefits.
Location:
Edinburgh
Closing date: 31/07/2025
bar manager
Global Talent 2020 are proudly working with one of the Scottish Borders’ 5 Star Hotels, looking for a Bar Manager at their expanding luxury Hotel venue. Our client is looking for a Bar Manager for their opulent flagship venue to drive and support the main Lounge and Restaurant operations. Leading the main Bar functions, supporting the other F&B teams, and the Hotel’s services, with delivery of memorable beverage experiences for its discerning customers.
Role Type: Full-time
Package:
Salary £32k to £34k plus Tronc.
Location:
Scottish Borders
Closing date: 31/07/2025
head chef
Global Talent 2020 are proudly working with one of Edinburgh’s leading high-end, casual dining Restaurant clients, at their beautifully appointed venue in the heart of the city. Our award-winning, quality-focused, culinary client has been established for many years and has noted standing in the marketplace. Set in a busy city location, our client is looking for a passionate Head Chef to lead one for their quality-focused food operations. It is leading a close dedicated Kitchen brigade, producing high level popular food concepts across the main restaurant, of this recognised day venue. Mainly delivering, brunch, lunch, and afternoon teas services. The role also offers the option to work 4 days on and 3 days off week, working with the best sourced sustainably sourced produce.
Role Type: Full-time
Package:
Salary £40k DOE/ plus £6k-£8K Tronc/ £1.5k Loyalty Bonus.
Location:
Edinburgh
Closing date: 31/07/2025
SOUS chef
Global Talent 2020 are excited to be working with one of Edinburgh’s leading restaurant companies at their beautifully appointed venue in the heart of the city centre. This boutique group are looking for a passionate Sous Chef for their popular, quality-focused casual dining restaurant operations. The Sous role is part of a small, dedicated Kitchen brigade, producing high-level, locally sourced, fresh, fine dining food menus across the main restaurant and providing private dining for this busy city centre venue.
Role Type: Full-time
Package:
Salary £33k to £35k plus + £6k to £8K Tronc
Location:
Edinburgh
Closing date: 31/07/2025
golf sales manager
Global Talent 2020 are proudly working with one of Scotland’s fastest evolving 5-star luxury hotels and Leisure resorts. Our quality-focused client is looking for a driven Golf Sales Manager to join their exciting venues operations in a period of sustained growth. This beautiful venue in Kelso has great appeal with its breathtaking countryside location and loyal global customer base. Great all year-round trade opportunities abound at this popular site
Role Type: Full-time
Package:
Salary £35k plus Tronc, and excellent company benefits.
Location:
Kelso
Closing date: 02/07/2025
senior sous CHef
Global Talent 2020 are excited to be working with one of Edinburgh’s leading independent, growing, Bar and Restaurant operators. Their beautifully appointed venue in the heart of an upmarket part of the city, looking for a passionate Senior Sous Chef for their quality-focused restaurant & bar operations. The Senior Sous role is part of a dedicated Kitchen brigade, producing high-level, fresh, popular food menus across the main restaurant, lounge, and bar areas of this trendy, busy, venue. The role is to work with the talented new Head Chef, as our client wants to ensure an unparalleled casual dining experiences for its customer base.
Role Type: Full-time
Package:
Salary £36k to £38k plus £5k Tronc, plus Bonus benefits.
Location:
Edinburgh
Closing date: 29/06/2025
restaurant manager
Global Talent 2020 are proudly working with a leading Restaurant dining experience set in the heart of one of Edinburgh’s busiest high streets. Our client is looking for a new role of Restaurant Manager for this stunningly situated venue, to drive, nurture and support the F&B operations and the diverse team across this popular, award-winning site.
Role Type: Full-time
Package:
Salary £35k (DOE), plus £7k Tronc.
Location:
Edinburgh
Closing date: 29/06/2025
senior Sous Chef
Global Talent 2020 are excited to be working with one of Edinburgh’s leading Restaurant operators at their beautifully appointed venue in the heart of the city. This busy, cosmopolitan venue is looking for a passionate Senior Sous Chef for their quality-focused restaurant operations. The Senior Sous Chef role is part of a large, dedicated Kitchen brigade, producing high-level, fresh food menus across the main restaurant, with its beautiful views of the city of this sought-after venue.
Role Type: Full-time
Package:
Salary £35k plus £6k Tronc, and excellent staff benefits.
Location:
Edinburgh
Closing date: 29/06/2025
SOUS CHEF
Global Talent 2020 are proudly working with our rapidly growing Restaurant and Bars client for their West Coast venue in this fantastic all-year-round location in Ayr, recruiting for an enthusiastic Sous Chef to assist in leading an exciting Kitchen operation. The Sous chef of this cool, 100-seater main restaurant, plus events spaces in the contemporary site, will deliver popular fresh menus, assist in leading the brigade, in this fast-growing, successful, award-winning business.
Role Type: Full-time
Package:
Salary £32k -plus £6k tronc, plus excellent company benefits.
Location:
Ayr
Closing date: 29/06/2025
operations support chef
Global Talent 2020 are proudly working with our rapidly growing Scottish Restaurant client who are looking for new Operations Support Chefs to come in at the Head Chef level across their well-positioned venues on the West side of the Scotland central belt. Our growing client is recruiting for Head Chef level candidates to lead and join their exciting area support Kitchens operations. You will also be helping to help with the pre-openings of new sites, with the implementation of the menus, training the team, with this award-winning brand.
Role Type: Full time
Package:
Salary £45k – plus tronc, plus Mileage, plus excellent company benefits.
Location:
Edinburgh (West Side of Scotland)
Closing date: 29/06/2025
operations support chef
Global Talent 2020 are proudly working with our rapidly growing Scottish Restaurant clients who are looking for new Operations Support Chefs to come in at the Head Chef level across their well-positioned venues on the East side of the Scotland central belt. Our growing client is recruiting for Head chef-level candidates to lead and join their exciting area support kitchen operations. You will also be helping with the pre-openings of new sites, with the implementation of the menus, and training the team, with this award-winning brand.
Role Type: Full time
Package:
Salary £45k – plus tronc, plus Mileage, plus excellent company benefits.
Location:
Edinburgh (East Side of Scotland)
Closing date: 29/06/2025
sous chef
Global Talent 2020 are excited to be working with one of Edinburgh’s leading restaurant companies at their beautifully appointed venue in the heart of the city centre. This boutique group are looking for a passionate Sous Chef for their popular, quality-focused casual Two rosette dining restaurant operations. The Sous role is part of a small, dedicated Kitchen brigade, producing high-level, locally sourced, fresh, fine dining food menus across the main restaurant, and private dining areas of this beautifully positioned venue.
Role Type: Full time
Package:
Salary £33k to £34k plus + £6k to £8K Tronc.
Location:
Edinburgh
Closing date: 29/06/2025
Sous chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their new, well-positioned venue in this fantastic all-year-round location in South Queensferry, recruiting for an ambitious Sous Chef to lead and join their exciting Kitchen operations. You will be helping to head up the pre-opening of the new site with the implementation of menus, coaching and mentoring teams, in this fast-growing successful award-winning business in tandem with the Head Chef.
Role Type: Full time
Package:
Salary £38k + £10k tronc, plus excellent company benefits.
Location:
South Queensferry
Closing date: 29/06/2025
Senior Sous chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and bar client for their new, well-positioned venue in this fantastic all-year-round location in Greenock, recruiting for an ambitious Senior Sous Chef to lead and join their exciting Kitchen operations. You will be helping to head up the pre-opening of the new site with the implementation of menus, coaching and mentoring teams, in this fast-growing successful award-winning business in tandem with the new Head Chef.
Role Type: Full time
Package:
Salary £36k -plus £7k tronc, plus excellent company benefits
Location:
Greenock
Closing date: 29/06/2025
head chef
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their brand new, well positioned venue in this fantastic all year-round location in Musselburgh, recruiting for an ambitious Head Chef to lead and join their exciting Kitchen operations. You will also be helping to head up pre-opening of the new site with implementation of menus, and teams, in this fast-growing successful award-winning business.
Role Type: Full time
Package:
Salary £45k -plus £8k tronc, plus Bonus, and excellent company benefits
Location:
Musselburgh
Closing date: 29/06/2025
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